You are here: California / Food and Agricultural Code - FAC / ARTICLE 2. Definitions [14511. - 14564.] / Section 14521.


Section 14521. (Repealed and added by Stats. 1990, Ch. 504, Sec. 2.)
Cite as: Cal. Food & Agric. Code §14521.

“Chelated plant nutrients” means compounds of metallic secondary nutrients and micronutrients with organic chelating agents which have the property of being available under pH conditions in which the nutrients normally form insoluble compounds.



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